To ensure the quality of our bakery products, we bake fresh orders every morning.
Ask about the days of our free deliveries / For orders received by tuesday before 11:00 AM
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Miso is fermented soybean, rich source of vitamins and minerals, as well as probiotics, known as the gut's "good bacteria." Much of the potential health benefits of miso paste are because of the fermentation process used to make it. We use it in sauces, rice dishes, stir frys its a unique flavor to all, use a teaspoon, mix with broth or water and add it to the cooked food, Avoid over cooking it as it kills the good bacteria.
miso soup with mushrooms. there's many recipes on the internet.
To ensure the quality of our bakery products, we bake fresh orders every morning.
Ask about the days of our free deliveries / For orders received by tuesday before 11:00 AM
